Product Details:
| Minimum Order Quantity | 1 Piece |
| Plate Material | Stainless Steel |
| Heating Type | Gas |
| Gas Type | LPG |
| Plate Size | 4 x 2 ft |
| Body Material | Stainless Steel |
| Usage | Dosa & Utthapam |
| Burner Count | 3 Burner |
A 3-burner dosa bhatti is a commercial-grade, gas-operated cooking station designed for high-volume dosa production. It typically features three independently controlled burners, a large heavy-duty mild steel or iron tawa (plate) for even heat, and durable stainless steel construction. Common sizes include 36-inch or 48-inch lengths, featuring thick plates for consistent cooking and optional undershelves for storage.
Product Details:
| Primary Use | Cafe & Restaurant |
| Material | Wood |
| Armrest | With Arms |
| Chair Type | Lounge |
| Upholstery Material | Fabric |
| Features | Stackable |
A 3-burner dosa bhatti is a commercial-grade, gas-operated cooking station designed for high-volume dosa production. It typically features three independently controlled burners, a large heavy-duty mild steel or iron tawa (plate) for even heat, and durable stainless steel construction. Common sizes include 36-inch or 48-inch lengths, featuring thick plates for consistent cooking and optional undershelves for storage.